But don t be fooled they can be as warm as the air temperature.
Benefits of marble cutting board.
As a cutting board marble is one of the most beautiful options that you can buy but is sure to quickly damage your knives.
The marble can easily damage your knife causing dullness or chipping in your knife blades edge.
If you love the look of marble and really want to invest in a marble cutting board then you are much better off using your new cutting board either to display an attractive cheese plate or as a trivet.
Having one of these on your benchtop can add an instant touch of class to your kitchen.
Marble and granite cutting boards are a great surface for making pastries or working with any kind of dough.
Aesthetically marble cutting boards are stunning to look at.
Instead marble cutting boards are best suited for baking and pastry making.
Due to their tough surface similar to glass marble cutting boards can do quite a bit of damage to your knives.
Here are some of the main benefits of using cutting boards made from marble.
But this impermeable characteristic makes it a preferred material for chopping boards.
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Marble is known to have a very hard and non porous top surface which can dull knives.
However they do have their downside as well.